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Mozzarella Lovers
Mozzarella Lovers
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From April to October you can discover all the secrets of the Mozzarella di Bufala Campana processing, thanks to “Le strade della Mozzarella”, a tourist route offering you the chance to taste the real Mozzarella di Bufala Campana in its birthplace, the dairy farm. Made only from buffalo milk, you will be surprised by its fresh and delicate consistency. If you join Le strade della mozzarella, you will visit new interesting places, such as Paestum, the Sele river Plain and Cilento National Park, and enjoy the local dishes of the traditional cuisine.  www.lestradedellamozzarella.it
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